Description
Anaseuli Quince Distillate. Crafted in the Anaseuli region, Guria, from ripe, aromatic quince fruits using traditional distillation methods. It features an intense, rich fruit bouquet and a remarkably smooth, refined palate.
Quince Distillate
Description
Anaseuli Quince Distillate. Crafted in the Anaseuli region, Guria, from ripe, aromatic quince fruits using traditional distillation methods. It features an intense, rich fruit bouquet and a remarkably smooth, refined palate.
Available for Tasting
Anaseuli
GuriaAnaseuili — Traditional Guri fruit distillates and chacha. A brand created in Ozurgeti, in the heart of Guria, that turns local fruits and chkhaveri into delicate, clean and aromatic drinks.
Anaseuly was founded in 2014–2015 on the initiative of Gocha Chkhaidze, in the historical village of Anaseuly, Guria, on the basis of an old tea factory. The place was not chosen by chance — Guria is the ancestral homeland of the Chkhaidzes, and the tradition of fruit vodka (otka) here goes back centuries.
The plant is equipped with modern technologies, but production is based on old Guri recipes and ecologically clean raw materials. Both classic chacha from Chkhaveri and fruit distillates are created here: peach, pear, tkemali, persimmon, citrus, feijoa and other local fruits.
